Bahama Breeze Island Grille
Fresh, delicious seafood, distinctive chicken dishes and flame-grilled steaks, accompanied by refreshing, handcrafted tropical drinks, all made with the flavorful and colorful ingredients of the…
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Sign UpSeattle Southside is known for its booming international dining scene. From Ethiopian to Thai, Japanese to Salvadorian and everything in between, you’ll quickly discover that Seattle Southside doubles as a gateway to the world.
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Fresh, delicious seafood, distinctive chicken dishes and flame-grilled steaks, accompanied by refreshing, handcrafted tropical drinks, all made with the flavorful and colorful ingredients of the…
Bai Tong means banana leaf in Thai. Bai Tong started out as a small restaurant near the SeaTac airport, the business grew and is now…
13 Coins is a full-service restaurant open 24 hours daily with free parking and private dining rooms for special events. It is located within walking…
Clean lines and open spaces enhance the sleek look of Aqua Terra Restaurant. This seafood restaurant is anything but typical. Be transported to a place…
Choose from a vast menu, featuring scallops, shrimp, seafood chop-chop salad, lobster chowder, Mahi tacos, crisp coconut prawns and of course, Duke’s clam chowder. The…
An award-winning restaurant and experience at its best! Copperleaf Restaurant is the ideal venue to truly enjoy fresh, farm-to-table, Pacific Northwest cuisine daily.
From steaks to sushi, you can always find something inventive at this destination restaurant. A lounge, a dining room, and the mall itself, for a…
Known internationally as a purveyor of fresh, Taiwanese delicacies; but they are known locally as the place in Seattle that always has a huge line…
Looking for the best pizza Seattle Southside has to offer? Whether you want a traditional slice or something a little…
We often brag on our incredible international dining scene here in Seattle Southside, but what about when you need to…
There's nothing like a delicious, juicy burger any day of the week.
Night Owl? Get your late night fun in Seattle Southside.
What's the buzz? It's honey wine, and it's made from scratch right here in Seattle Southside.
The ancient Roman gourmand Apicius said, "We eat first with our eyes." Is it any wonder, then, that it's become…
The 98188 ZIP code, which encompasses an area around Seattle-Tacoma International Airport smack dab in the middle of Seattle Southside…
Vegetarians and Vegans, we know you sometimes run into trouble when it comes to finding the best vegetarian-friendly restaurants near…
Seattle is best known for fresh seafood, including salmon, steelhead, oysters, and clams. Then there's the coffee culture, of which volumes could be written. The city is also known for having a wide variety of delicious Asian cuisine and several well known farm-to-table restaurants.
Without a question, 'Yes!'. The variety of fresh seafood and locally grown produce can best be experienced at the 150-year old Pike Place Market. There are literally hundreds of restaurants to choose from where you can experience Chef-inspired dishes paired with world renown Washington wine or a crisp cider made from apples or pears grown in Eastern Washington.
Washington state is the largest producer in the nation of several crops, growing 95% of all blueberries, 92% of all raspberries are raised here, 84% of pears, 64% of all apples, 77% of all hops for beer, 75% of the nation's supply of spearmint oil, 51% of sweet cherries, and 46% of concord grapes.