Our region is known for its booming international dining scene. From Ethiopian to Thai, Japanese to Salvadorian and everything in between, groups will quickly discover that Seattle’s Backyard doubles as a gateway to the world. From the unique flavors of El Salvador featured at Las Palmas in SeaTac to a Thai food-lover’s dream found at Bai Tong in Tukwila, your group is sure to experience a can’t-miss international dish while in Seattle Southside.
Need some international inspiration for choosing your meeting or event catering? Planners can check out the area’s new international food hall, Spice Bridge, and test out each food stall to choose catering based on their experience.