Industry Guidance for Promoting the Health and Safety of All Travelers
3. Travel businesses should adopt and implement enhanced sanitation procedures specifically designed to combat the transmission of COVID-19.
Promote Health Screening
4. Travel businesses should promote health screening measures for employees and isolate workers with possible COVID-19 symptoms and provide health resources to customers.
5. Travel businesses should establish a set of procedures aligned with CDC guidance should an employee or customer test positive for COVID-19.
Follow Food & Beverage Service Guidance
6. Travel businesses should follow best practices in food and beverage service to promote health of employees and customers.